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    Celadon ceramic bowl with crackled glaze, selected by HOLLIN in Sartrouville

    Celadon ceramics: jade, neutrality and purity of green tea

    Written by Dian VAULTIER·Published

    In Brief

    • Celadon is not a color, it is a variation.
    • Celadon refers to a thousand-year-old glazing technique, renowned for its shades ranging from soft green to blue-grey, reminiscent of jade.
    • L'expertise du sommelier HOLLIN : céramique céladon décrypté par une Maison de Thé puriste, en thé pur, basée à Sartrouville (Île-de-France) et expédiant ses grands crus dans le monde entier.

    Celadon is not a color, it is a variation. And it is precisely this variation, impermeable and neutral, that makes it an ideal vessel for green teas.

    A jade-coloured treasure

    Celadon refers to a thousand-year-old glazing technique, renowned for its shades ranging from soft green to blue-grey, reminiscent of jade. It can be found in Ru porcelain from China, as well as in Korea and Japan.

    This ceramic is prized in the art of tea for its aesthetics, but also and above all for its neutrality of taste.

    Why choose celadon for your green teas

    Unlike the porous teapots of Yixing, celadon is impermeable. It retains no memory of herbal teas past.

    It is therefore an ideal choice for discovering the purity of a green tea without aromatic interference. Each cup is a starting point, never a memory.

    A piece to live with

    Each handcrafted celadon piece is unique: variations in kiln temperature create unpredictable transformations in the glaze, a phenomenon known as yao bian.

    We display our celadon pieces alongside the teas best suited to them, in Sartrouville. You can come and hold them, with no obligation.

    Frequently Asked Questions (FAQ)

    What should you remember about celadon ceramics?
    Celadon is not a color, it is a variation. Celadon refers to a centuries-old glazing technique, renowned for its hues ranging from soft green to grey-blue, reminiscent of jade.
    How does the HOLLIN house select its teas when it comes to celadon ceramics?
    We taste every batch before listing it and work exclusively with pure teas. Oxidation, roasting and terroir are what create the notes: sourcing therefore focuses on the artisan's craft, not on added flavourings.
    Where can you discover and taste these teas in Île-de-France?
    At the HOLLIN du Goût counter, 22 avenue de la République, 78500 Sartrouville, open Monday to Saturday from 10h to 20h. There, you can smell the dry leaves, compare several grand crus and leave with the batch suited to your practice. Orders are also shipped throughout France and internationally.