The roundness of rooibos meets the fresh breath of peppermint.
Brisk Air
A clear breath in the roundness of the day.
When the moment asks for clarity, rooibos and peppermint bring a clean, light freshness.
Explore this form of time →Organic rooibos & peppermint
Ref. HI04
Brewing guide
4 to 7 min
of infusion
100°C
ideal temperature
2 to 3 g / 200 ml
recommended dose
Description
Ingredients
Rooibos* (South Africa), peppermint leaves*. *From certified organic farming. No added flavourings.
Plants, origin and composition
L’Air Vif combines two organic plants : rooibos from South Africa, Aspalathus linearis, and peppermint leaves, Mentha x piperita. Rooibos is not a tea : it is a shrub from the Cederberg region whose needles are fermented, then sun-dried, giving them their red colour. It is naturally caffeine-free and rich in its own polyphenols, such as aspalathin. Peppermint brings its menthol, responsible for the sensation of freshness. A two-ingredient mint rooibos, with no added flavourings.
Organoleptic profile and liquor
The liquor is coppery red. The nose opens with clean, distinct peppermint, then the rooibos introduces its woody and lightly honeyed notes. On the palate, the roundness of the rooibos tempers the liveliness of the menthol : the cup remains smooth, never sharp. The finish is fresh and long. This peppermint rooibos is equally suited to a warm afternoon or an evening, since it contains no caffeine.
Brewing protocol and storage
Use 3 g for 20 cl, boiling water at 100 °C, 5 to 7 minutes of infusion. Rooibos does not become bitter over time : a long infusion simply enhances its roundness. For an iced version, cold-infuse overnight in the refrigerator, 8 g per litre. Keep the tin tightly closed : mint quickly loses its fragrance in the open air. Store it away from light and moisture.
Frequently Asked Questions
Does L’Air Vif contain caffeine?
No. Rooibos and peppermint are naturally caffeine-free.
Is rooibos a tea?
No. It is a plant from South Africa, Aspalathus linearis, distinct from the tea plant.
Can it be sweetened?
It is already round, but a little honey pairs well with the mint once the cup has cooled slightly.
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